We’re happy to serve you at Farmer’s Table. L to R: Nakeisha Carey – Cook, Santeesha Brown – Prep Cook, Jasmine Jones, Head Chef, Kendy Thompson – Hostess. Farmer’s Table restaurant at the Centre for Training and Innovation’s Rock Sound Campus is tantalizing tastebuds and creating “foodie fans” across the length and breadth of...
Daily Archives: October 17, 2022